Aromas of butter, caramel, almond, toffee, peach, candied orange peel, vanilla, toasted oak, and cocoa. On the palate, clove, cinnamon, and anise are balanced by oak tannin. Cooked peaches and spice linger on the long finish. The heat is warming, balanced and not overpowering. Schneider's of Capitol Hill
Aromas of butter, caramel, almond, toffee, peach, candied orange peel, vanilla, toasted oak, and cocoa. On the palate, clove, cinnamon, and anise are balanced by oak tannin. Cooked peaches and spice linger on the long finish. The heat is warming, balanced and not overpowering. Schneider's of Capitol Hill
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